Korean Cuisine, Preserved Through Generations

33 Years of Handmade Korean Flavor

Our Favorites: Must-try Korean Dishes

L.A. Gal Bi

Grilled beef short ribs, marinated with the chef’s special sauce.

Bul Go Ki

Thin-sliced tender beef marinated in special soy sauce.

Jaeyuk Bokum

Sauteed pork in spicy sauce.

About Us

Why Han Bat is the heart of Korean Cuisine in Manhattan

For over 33 years, Han Bat has been Manhattan’s go-to destination for authentic Korean dishes made with care and tradition. With each dish, we share the heart and soul of Korea, offering an unforgettable culinary experience that keeps our guests coming back year after year.

What sets Han Bat apart is our commitment to sincerity. We focus on serving not just food, but an experience that is warm and filled with genuine care. Whether it’s through the thoughtful preparation of every dish or the welcoming atmosphere of our restaurant, we aim to create lasting memories with every meal.

Experience Authentic Korean Cuisine in Manhattan

Why Our Customers Keep Coming Back

"Delicious Korean spot with authentic food and a homey vibe! The banchan is super filling, the food is delicious, and the staff are friendly. Some reviews have said the service is slow but it’s relatively fast and any delay is because the food is extremely fresh. Definitely a hidden k town gem."

Cydney Martinez

"Nice selections of Korean comfort food, especially for a cold autumn day. All of our dishes came out fast and piping hot. The service was prompt and efficient. Finding the soybean curd (豆腐脑）soup pot here was a very special treat. We felt lucky that we didn’t try and wait next door for a long time."

Carol S

"Fantastic little Korean restaurant. Great service, fun atmosphere, and generous portions. I stop in every time I’m in the Big Apple. The food is legit Korean and tastes fantastic. I recommend the Bi Bim Bop or the Gobdol Bi Bim Bop (served in a hot stone bowl)."

H. Ed Reed

"This place deserves more stars! The banchan was easily one of the best in K-town. We ordered the steamed pork with salted cabbage and it was so delicious and quality meat. The atmosphere is warm and homey and feels like you’re being transported to a little restaurant in Seoul run by local Korean aunties. Highly recommend a visit!"

Jennifer Liu